Following the establishment of Fort McDowell on the eastern
edge of central Arizona’s Salt River Valley in 1865, enterprising farmers
moved into the area. They dug out the irrigation canals left by the prehistoric
Hohokam people and built new ones to carry Salt River water to their fields.
Valley farms soon supplied food to Arizona’s military posts and mining towns.
The first settlers to move to the Tempe area, south of the
Salt River and east of Phoenix, were Hispanic families from southern Arizona.
They helped construct the first two irrigation canals, the Kirkland-McKinney
Ditch and the San Francisco Canal, and started small farms to the east and west
of a large butte (Tempe Butte). In 1872, some of these Mexican settlers founded
a town called San Pablo east of Tempe Butte.
Another settlement, known as Hayden's Ferry, developed west
of Tempe Butte. Charles Trumbull Hayden, owner of a mercantile and freighting
business in Tucson, homesteaded this location in 1870. Within a few years, he
had built a store and flourmill, warehouses and blacksmith shops, and a ferry.
This community became the trade center for the south side of the Salt River
Valley.
Both settlements grew quickly and soon formed one community.
The town was named Tempe in 1879. "Lord" Darrell Duppa, an Englishman
who helped establish Phoenix, is credited with suggesting the name. The sight of
the butte and the wide river, and the nearby expanse of green fields, reminded
him of the Vale of Tempe in ancient Greece.
As more farmers came to settle in the Valley and started
raising alfalfa and grains for feeding livestock, the Tempe Irrigating Canal
Company provided all of necessary water. With a network of canals that extended
several miles south of the river, irrigation water was carried to more than
20,000 acres of prime farmland. Crops of wheat, barley, and oats ensured a
steady business for the Hayden Mill. The milled flour was hauled to forts and
other settlements throughout the territory. By the 1890s, some farmers started
growing new cash crops such as dates and citrus fruits.
In 1885, the Arizona legislature selected Tempe as the site
for the Territorial Normal School, which trained teachers for Arizona’s
schools. Soon, other changes in Tempe promoted the development of the small
farming community. The Maricopa and Phoenix Railroad, built in 1887, crossed the
Salt River at Tempe, linking the town to the nation's growing transportation
system. The Tempe Land and Improvement Company was formed to sell lots in the
booming town. Tempe became one of the most important business and shipping
centers for the surrounding agricultural area.
The completion of Roosevelt Dam in 1911 guaranteed enough
water to meet the growing needs of Valley farmers. On his way to dedicate the
dam, former President Theodore Roosevelt applauded the accomplishments of the
people of central Arizona and predicted that their towns would grow to become
prosperous cities. Less than a year later, Arizona became the 48th state, and
the Salt River Valley was well on its way to becoming the new population center
of the Southwest.
Tempe was a small agricultural community through most of its
history. After World War II, Tempe began growing at a rapid rate as veterans and
others moved to the city. The last of the local farms quickly disappeared.
Through annexation, the city reached its current boundaries by 1974. Tempe had
grown into a modern city. The town's small teachers college had also grown, and
in 1958, the institution became Arizona State University.
Tempe’s commercial center along Mill Avenue declined during
these years. Prompted by Tempe’s centennial in 1971, Mill Avenue was
revitalized into an entertainment and shopping district that attracts people
from throughout the Valley. Today, Tempe is well known nationally as the home of
the Fiesta Bowl and the Arizona Cardinals. It is the seventh largest city in
Arizona, with a strong modern economy based on commerce, tourism, and
electronics manufacturing.